Thursday, 4 July 2013

FOOD SELF-SUFFICIENCY 2014 ON THE VERGE OF FAILURE



Indonesia was once well known as a country which is capable of taking care of its people through food self-sufficiency. Staple food and rice are abundant, and therefore this country received numerous awards. It has not been a long time, about two decades ago when the agricultural sector has an important position in development. Now, the conditions are different. Indonesia is now better known as a net importer of food, including rice. This situation is caused by many things, ranging from the shrinking of agricultural land, decrease of productivity, uncertain climate, and pest attacks.
               
In the last five years, there have been three food crisis that hit the world. The first occurred
In 2007-2008 when the El Nino causes drought and failed harvests in Argentina and Australia which was followed by the economic and political crisis, and in 2010 there was a drought that hit Russia. These two crisis led to rise in wheat prices. In 2012, North America experience drought and soybean prices started to rise along with corn prices that started to creep up. Under conditions of global food security which is vulnerable due to global food security which is vulnerable due to climate change, Indonesia’s food security policy should be further enhanced.
               
However, what is happening now is just the opposite. Food self-sufficiency program is far from the outreach and food self-sufficiency proclaimed for 2014 was doomed to fail. Economist, Latif Adam, in Jakarta on Monday (4/23), said that target of food self-sufficiency by 2014 is rather difficult to realize if there is no incentive for farmers who are the backbone of the domestic food supply. It is said that the backbone of food security is farmers. However, they are always in a difficult position, especially if related to domestic food prices.
               
Latif sees that farmers often do not receive huge profits despite high rise of domestic food prices. On the other hand, when food prices are considered too high and harming consumers, policy taken by the government also does not favor the interests of farmers. According to him, the government should provide incentives to farmers because they are the most involved in the national food production and security by giving favorable prices to farmers. However, Latif admitted that on the other hand, the government if often in a difficult position in implementing policy. The government should think of consumers and farmers, but also have to realize the targets set.
               
Although it is difficult to realize target of food self-sufficiency by 2014, Latif said that food self-sufficiency should be achieved for the sake of national food security. Therefore, he suggested the government to prioritize pro-farmer policy. He said that Indonesia also needs to encourage a global commitment to support efforts to increase food security in all countries. Indonesia’s food security policy should at least be in line with the thinking of the Founding Father as contained in Sukarno’s speech, which reads that “The life and death of the Indonesian nation depends on how we manage food to be sovereign and independent in food security.”
               
He explained that from the beginning, SBY administration has made rice as a sign of success. It is set that at the end of his term in 2014, there will be 10 million tons of rice as food reserve. To achieve the target, the government implemented two strategies, namely increase of rice production and reduction of rice consumption. Production is increased with the approach of irrigation infrastructure improvements, revitalization of elucidators and use of quality seed (hybrid). While, reduction of consumption is by food diversification program approach. There is nothing wrong with those targets if it is balanced with the right strategy and approach. (E)


Business News - May 01,2013

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